VINO LIQUOROSO MOSCATO VIGNA MORESCA TERRE SICILIANE

Discover the Essence of Sicily

Marsala’s Sweet Moscato dessert wine

Indulge in the exquisite flavours of our Sweet Moscato dessert wine from Marsala and experience the essence of Sicily in every sip. Our Marsala’s Sweet Moscato dessert wine, also known as Marsala’s Moscato dessert wine, is a delightful treat for your senses.

Production Area: Marsala Territory

Cultivation Methods: The Art of Growing Grapes

• Growing System: Utilizing the espalier technique combined with Guyot pruning.
• Harvest Time: Harvesting takes place during the month of September.

Crafting Our Wine: The Art of Winemaking

Precision in Fermentation

• Winemaking Process: Our Sweet Moscato dessert wine from Marsala is meticulously crafted. It undergoes alcoholic fermentation in stainless steel tanks at a controlled temperature of 14/16°C. This process initially develops the first 5-6° alcohol degrees.
• Ethyl Alcohol Addition: Subsequently, we introduce ethyl alcohol of wine-producing origin until it reaches approximately 16° alcohol degrees. This precise method halts fermentation, preserving essential sugars and aromatic qualities.

Quality and Characteristics

• Alcoholic Strength: The wine boasts an alcohol content of 16% Vol.
• Sugary Residue: Each bottle contains 120 grams of sugary residue per litre.

Preserving Authentic Flavors

• Wood Refining: Our wine undergoes no wood refining process, preserving its pure flavours.
• Maturing in Bottle: Each bottle is matured for a minimum of three months to achieve its exquisite taste.

Moving on, the winemaking process involves controlled fermentation in stainless steel tanks.

Additionally, the harvesting takes place during the month of September.

Furthermore, our Marsala’s Sweet Moscato dessert wine, also known as Marsala’s Moscato dessert wine, is a delightful treat for your senses.

Pairing Perfection: Enhancing Your Culinary Experience

Savor Marsala’s Moscato Dessert Delight

Now, let’s explore the perfect pairings to enhance your culinary experience.

• Serving Suggestions: This exceptional dessert wine pairs harmoniously with a wide array of dry and creamy confectionery.
• Artisanal Ice Cream Harmony: Additionally, it complements artisanal ice creams produced in the Sicilian tradition.

The Ideal Temperature: Sip with Precision

• Ideal Serving Temperature: To savour the full essence of our wine, serve it at a temperature of 12/14°C.

Lastly, elevate your dessert experience with Marsala’s Finest Sweet Wine, also recognized as the Exquisite Marsala Moscato dessert wine.

Meanwhile, this exceptional dessert wine pairs harmoniously with a wide array of dry and creamy confectionery.

To sum up, to savour the full essence of our wine, serve it at a temperature of 12/14°C.

Savor Marsala’s Moscato Dessert Delight

In conclusion, elevate your dessert experience with Marsala’s Finest Sweet Wine, also recognized as the Exquisite Marsala Moscato dessert wine, and let the harmonious notes of apricot, citrus, and honey transport you to the heart of Sicily.