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The work in the vineyard is meticulous: after the careful pruning phase, in good time, we proceed to a thinning out of bunches and to their exposure to the Sun to have a selected daily production 50-60 quintals per hectare. The harvest is done by hand, with attention and delicacy, and with a meticulous selection of the best grapes. The fermentation and vinification take place in stainless steel tanks at controlled temperature thermo, while the maturation is achieved in the bottle for almost six months.

Tasting Notes

Grapes: Primitivo

Color: Dark Intense Red

Aroma: this great wine shows absolute fusion between warmth and fragrance, vigour and mellowness, immediacy and gravity of expression as grandiose concentration and alcoholic bitter glycerine are wrapped up with mint, balm, chlorophyll, pulpy fruit and clear wood notes. Hence power and thickness of expression, taste roundness, balance of composition offering softness and most pleasant taste mellowness. The immediacy of this wine derives from faultless oenological execution that guarantees highest integrity and respect in transformation from fruit aroma into its ethereal form. And the balmy blackberry as fleshy as a plum is simply nature felt as primary and therefore magnificently expressed. A great wine of exceptional agricultural and oenological value.

Taste: Balmy blackberry, mint, balm

Wine Maker



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